Hangzhou Zuocheng Ecological Agriculture Development Co., Ltd. was established on April 19, 2019. It is derived from Hangzhou Yuanzhu Zuocheng Technology Co., Ltd. The company focuses on the entire industrial chain of ecological agriculture, mainly focusing on sorbifolia and tea. industry, empowering ecological agriculture through technology. After technological research and development, the company has carried out intensive processing of sorbifolia and tea industries, which not only increases the added value of the products, actively responding to the national "lucid waters and lush mountains are golden mountains". Silver Mountain" call, seize the current opportunity to implement the "National Timber Security Strategy", focus on China's unique plant resources tea and sorbifolia, accurately participate in the construction of national reserve forests, create and increase income for farmers, and promote the overall revitalization of the countryside. Our mission is: "Make the earth greener, make life more beautiful, and make mankind healthier" Our vision: "Become the world's largest innovative enterprise integrating the entire ecological agriculture and forestry technology chain" Our values: "Gratitude, responsibility, integrity Integration, efficiency, co-creation and sharing." At present, the main products of Hangzhou Zuocheng Ecological Agriculture Development Co., Ltd. are "71 Theabrownin" and "Mulberry Wine".
Theabrownin is an oxidized polymer extracted from tea leaves using pure physical methods of modern high-tech biotechnology without adding any chemical solvents. It is the main component and the most stable component of tea pigments. High-tech eliminates harmful residues and uses molecular cutting technology to separate pesticide residues, bacteria, heavy metals and other ingredients that may be harmful to human health that may be present in tea. After years of hard work, the invention patent certificates from the former Zhejiang Agricultural University, Yunnan Agricultural University, School of Chemical Engineering of Shenzhen University, Tang Ren Biology and other institutions as well as relevant experts and engineering and technical personnel finally found the water-soluble extraction of theabrownin in the molecular structure of tea. method, the purity can reach more than 95%, and has obtained the national invention patent ZL201310713639. Patents for the deep processing technology of Fu tea and tea pigments, patents for the appearance of "71 Tea Art Packaging", and patents for an agricultural drone that facilitates the replacement of medicine boxes. Hangzhou Zuocheng Ecological Agriculture Development Co., Ltd. has built a 5,000-acre tea garden in Yunnan Jianshui Yunlongshan Ecological Base, a 20,000-square-meter factory in Yunnan Honghe National Economic and Technological Development Zone, a 26,000-acre vine fruit base, and an 8,000-square-meter production base. , creating employment for 10,000 people, and the group has deployed A. sorbifolia tree planting projects in Shaanxi, Henan, and Gansu. The first A. sorbifolia national reserve forest project was settled in Henan Province. The Group cooperates with the local government to carry out targeted poverty alleviation and help revitalize the rural economy.
Mulberry wine is an ancient Chinese wine and the first type of fruit wine created by Orientals. In ancient times, only royal nobles had the opportunity to enjoy it, and it was a gift for the Chinese royal family. It is known as the "Oriental Purple Wine" and "Holy Fruit Wine"; as a culture with a long history that can be completely preserved to this day, it naturally has an irreplaceable status and effect in terms of culture and value!
"Mulberry love" brand mulberry wine is brewed using ancient alchemy brewing technology combined with modern new patented technology, and is brewed through 15 secret processes, fully preserving the original nutrients of mulberries. At present, it has obtained a patent for the preservation technology of mulberry trees and mulberry leaves.
"Mulberry love" brand mulberry wine is deep ruby purple red, crystal clear, has the rich aroma of mulberry, sour and sweet in the mouth, mellow and delicious, rich and fragrant, and has a long aftertaste. It has a natural taste and its nutritional value contains almost all the nutrients of wine. Mulberries have nutrients that wine does not have!
At present, YIZHU HOLDINGS PLC (UK) has successfully landed on the London Stock Exchange in the United Kingdom on January 12, 2019. The London Stock Exchange's first-level code: BVXBQ97, October 2023 Entered the Hong Kong Equity Exchange Center on March 11th, listing code: H.3621 66.